Cook

Curried Cod

This is a delicious and economical way to add some fish to your diet. I got the recipe from We’ll Eat Again by Marguerite Patton. Unfortunately we forgot to take a picture for you, so you will just have to… Read More ›

Meal 12 – Soup

Once again we have had reheated soup for dinner, served with buttered bread soldiers. One again, the reheated soup tasted better than the original batch. Delicious! Roast Beef Challenge Meal 1 – Slow-cooker Roast Beef Meal 2 – Roast Beef… Read More ›

Meal 6 – Soup

Tonight we ate bowls of reheated soup served with buttered bread soldiers. It was even tastier second time around! Roast Beef Challenge Meal 1 – Slow-cooker Roast Beef Meal 2 – Roast Beef Sandwiches Meal 3 – Leftovers Pie Meal… Read More ›

Meal 5 – Soup

This is another slow-cooker meal. Into our slow-cooker, I placed spuds (cut into quarters), pumpkin (cut into pieces around the same size as the spuds), sliced carrots, the rest of the beef (chopped), the leftovers from the pie and pizza… Read More ›

Cake Balls

Yesterday I baked a cake. Well, Ok, yesterday I tried to bake a cake. It didn’t turn out very well, though. It tasted great, and it was beautiful and moist, but I guess I didn’t grease the tin properly. When… Read More ›

Corn Meal Cookies

Ingredients: 1 cup polenta 1½ cups sugar 2 eggs 1 teaspoon lemon extract (we used lemon juice) ½ cup raisons, chopped (we just used sultanas) 3 cups plain flour (we used self-raising flour) 1 teaspoon baking powder (we left this… Read More ›

Food

This is my fourth speech from the Competent Communicator Manual. I gave this speech on 25 May 2010. The exercise is ‘How to Say It’. The title is ‘Food’ and the time is meant to be 5-7 minutes. I came… Read More ›

Chick Chock

Description: This is a delicious meal that Storm invented all by himself and cooked with minimal help. Ingredients: 500g spaghetti (we used Kookaburra brand) 500g beef mince Around a teaspoon of grated carrot 5 slices of beetroot, cut into bite… Read More ›

BBQ

Well, we wound up having a BBQ after all. We had so much extra food that we decided to invite one of Earth’s friends over instead. So he and his parents came over for a bit of a feed. I’d… Read More ›

My Birthday Presents

Well, we wound up celebrating my birthday last night, instead of waiting till the weekend BBQ. We had Indian for dinner, followed by Chocolate Mud-cake for dessert. In between dinner and dessert I opened my gifts. In addition to the… Read More ›

Bird’s Nest Soup

Unlike the version made in Western restaurants, which utilises noodles shaped like a birds nest, authentic Bird’s Nest soup is made using the nests of the swiftlet, a tiny bird found throughout Southeast Asia. The swiftlet lives in dark caves,… Read More ›